CEVICHE, LECHE DE TIGRE ET LIME

Un ceviche tout en fraîcheur

Material :

20MIN
4 PERS.
CUISSON 1MIN
FACILE

Ingredients :

huile d'olive
100 g de physalis
lamelles d'oignon rouge
lamelles de poivron rouge
coriandre
fleur de sel
piment d'espelette
le zeste de 1 lime (ou 1 citron vert)

Pour le leche de tigre :
- 100 g de fumet de poisson froid
- 50 g de lait de coco
- 12 feuilles de coriandre
- 1/2 gousse d'ail
- le jus de 2 citrons verts
- 1/2 oignon rouge
- 2 cuillère(s) à soupe d'huile d'olive
- sel, piment d'espelette

Preparation :

Salez 500 g de filets de cobia ou de bar. Poêlez-les 30 s de chaque côté dans une poêle chaude avec de l’huile d’olive. Réservez 1 h au frais.

Taillez-les en tranches de 5 mm d’épaisseur.

Disposez le poisson dans un plat, ajoutez 100 g de physalis coupés en deux, des lamelles d’oignon rouge et de poivron rouge. Ajoutez des feuilles de coriandre, de la fleur de sel, une pincée de piment d’Espelette et le zeste de 1 lime (ou 1 citron vert).

Pour le leche de tigre, mixez 100 g de fumet de poisson froid, 50 g de lait de coco, 12 feuilles de coriandre, 1/2 gousse d’ail, le jus de 2 citrons verts, 1/2 oignon rouge, du sel, 1 pincée de piment d’Espelette et 2 c. à s. d’huile d’olive. Passez au chinois, versez dans 4 verres et servez avec le ceviche.

Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Grey White
Gérard Bertrand

Grey White
75cl with cap / 2023 / Unit

£13.00
/
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Gris Blanc is a rosé wine with character that has been carefully crafted to meet the expectations of the most demanding wine lovers. The vines are mainly located in the Tautavel region, in the vineyards of the South of France, ideally located in Roussillon between the Pyrenees and the Mediterranean. Grenache expresses itself fully thanks to the exceptional climate: low rainfall and optimum sunshine. Gris Blanc comes from the best vineyards in the South of France and is recognizable by its beautiful pale pink color and its freshness on the palate, revealing fruity and floral notes. Our Gris Blanc is perfect to accompany your meals with friends or family, but it can also be enjoyed on its own, as an aperitif. You will be able to enjoy its delicate aromas on any occasion.

For easier opening, the Gris Blanc also comes with a screw cap.

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