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A recipe that goes perfectly with pizza!
Material :
Shaker
verre à cocktail
Ingredients :
2 cl de jus de citron
4 cl de whisky
2 cl de sirop de cannelle
1 cl de Cote des roses Pinot Noir
+ un piment
Preparation :
Ajouter le jus de citron, le whisky et le sirop de cannelle. Shakez le tout. Rajoutez 1 cl de Cote des roses Pinot Noir et parsemez de piment pour les plus audacieux !
Enjoy this delicious cocktail made with raspberry cream and let its finesse and lightness delight your taste buds!
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